Bright apple and pear aromas with just a hint of sweetness; medium bodied; ripe mouthfeel with lingering acidity; perfect to pair with a fresh seafood salad.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.