92 PTS WILFRED WONG. An amazing effort, the brisk '10 Zolo Gaucho Select Unoaked Chardonnay explodes, with green apple flavors; persists long and lively; minerally in the finish.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.