Pani Puri
Best wine varietals
Vinho Verde
Vinho Verde's light acidity complements the tangy and spicy flavors of Pani Puri.
Brut Champagne
Brut Champagne's bubbles and crispness refresh the palate between bites.
Gewürztraminer (Off-Dry)
Off-Dry Gewürztraminer balances the spicy and sweet elements in the dish.
Riesling
Riesling's acidity and slight sweetness enhance the complex flavors of Pani Puri.
Best cocktails with this
Cocktail Glass • Medium • 5 min
acid, salt, citrus — bright acidity and salinity cut richness and echo the tamarind/lime in pani puri
Wine Glass • Easy • 5 min
bubbles, bitter, citrus — blood orange spritz provides refreshing effervescence and citrus bitterness to cleanse
Highball • Easy • 5 min
herbal, bubbles, acid — elderflower and mint with soda complements cilantro-mint water and adds lift
Cocktail Glass • Easy • 5 min
acid, sweet — sharp lemon acidity refreshes palate and balances spicy-sweet chutneys
Margarita Glass • Easy • 10 min
herbal, acid, sweet — strawberry and basil mirror fresh herbs and brighten spicy, tangy flavors
Highball glass • Easy • 5 min
spice, acid, bubbles — ginger’s zing and lime cut through sweetness and refresh between bites
Cocktail Glass • Medium • 10 min
heat, acid, salty — jalapeño spice and lime play off the snack’s heat while a spicy rim echoes street-food kick