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Plain Dosa
Plain Dosa
Food
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Best wine varietals
1
Vinho Verde
Vinho Verde's light, crisp acidity complements the mild, fermented rice flavor of plain dosa.
Vinho Verde's light, crisp acidity complements the mild, fermented rice flavor of plain dosa.
2
Chablis
Chablis offers bright acidity and minerality that pairs well with dosa's subtle taste.
Chablis offers bright acidity and minerality that pairs well with dosa's subtle taste.
3
Sauvignon Blanc
Sauvignon Blanc's fresh citrus and herbaceous notes enhance the simple, savory profile of dosa.
Sauvignon Blanc's fresh citrus and herbaceous notes enhance the simple, savory profile of dosa.
4
Brut Champagne
Brut Champagne's bubbles and acidity refresh the palate alongside dosa's texture and mild flavor.
Brut Champagne's bubbles and acidity refresh the palate alongside dosa's texture and mild flavor.
Best cocktails with this
1
Vodka Collins Cucumber
bubbles/herbal/acid — crisp cucumber, lemon and soda to refresh and cut starch
Score: 95
2
Vodka Grapefruit Fizz
bubbles/acid/bitter — grapefruit brightness and soda lift the savory dosa
Score: 92
3
Vodka Uptown Mule
acid/spice/bubbles — ginger-lime bite complements chutney and sambar flavors
Score: 90
4
Vodka Clean Finish
acid/bubbles/herbal — clean, light soda and lime to cleanse the palate
Score: 88
5
Pimm’s Cup (Classic)
herbal/bubbles/acid — Pimm's herbal notes plus cucumber and citrus match savory spices
Score: 86
6
Slutty Margarita
acid/salt — classic lime-tequila-salt contrast plays well with dosa's tang and chutneys
Score: 80