Pairings › Sashimi

Sashimi

Food

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Albariño
Albariño's bright acidity and citrus notes complement sashimi's fresh flavors.

Brut Champagne
Brut Champagne's crisp bubbles and acidity enhance the delicate texture of sashimi.

Junmai Sake
Junmai Sake is a traditional pairing that matches sashimi's subtle umami and freshness.

Chablis
Chablis offers minerality and high acidity that balance sashimi's clean taste.

Moist Martini

herbal/acid — cucumber + elderflower brightness complements raw fish without overpowering

Score: 95

Vodka House Martini

clean/dry — classic vodka martini’s purity highlights delicate sashimi texture and flavors

Score: 92

Slut Martini

acid/clean/bright — dry, savory backbone that won't overpower delicate fish

Score: 90

Vodka Downtown Martini

clean/dry/acid — citrus twist adds bright acidity that lifts the fish

Score: 90

Vodka Everyday Martini

clean/dry — subtle vermouth and olive/lemon options suit different sashimi cuts

Score: 90

Slut Water

herbal/bubbles/acid — elderflower and club soda add light floral lift and effervescence

Score: 88

Vodka Tonic Lemon

bubbles/acid/clean — light tonic and lemon cleanse the palate, subtle and refreshing

Score: 88

Slutty Lemon Drop

acid/sweet — bright lemon acidity and light sweetness pair well with fatty or oily cuts

Score: 86

Vodka Collins Grapefruit

acid/bubbles — grapefruit brightness and soda cleanse the palate between bites

Score: 85

Tequila Coastal Spritz

bubbles/acid/herbal — spritz style with lime and soda complements sashimi’s freshness

Score: 82

Slutty Margarita

acid/salty — lime-driven, salty-edge margarita can work with richer sashimi but is bolder

Score: 80