Thai Fried Rice
Best wine varietals
Riesling
Riesling's acidity and slight sweetness balance spicy and savory flavors in Thai fried rice.
Gewurztraminer
Gewurztraminer complements Thai spices with its aromatic and slightly sweet profile.
Vinho Verde
Vinho Verde offers crispness and light effervescence to refresh the palate.
Brut Champagne
Brut Champagne's bubbles and acidity cut through richness and enhance complex flavors.
Best cocktails with this
Cocktail Glass • Medium • 5 min
acid/bubbles/herbal — bright lime acidity and tequila's backbone cut through oil; complements Thai herbs
Highball glass • Easy • 5 min
acid/bubbles/tart — grapefruit bitterness and sparkling water refresh and lift spicy-sweet umami
Highball glass • Easy • 5 min
acid/herbal/bubbles — lemon and elderflower add floral lift and cleansing acidity for rich fried rice
Highball glass • Easy • 5 min
acid/bubbles — simple lemon-soda profile refreshes palate and balances savory-salty flavors
Punch bowl • Easy • 10 min
acid/sweet/bubbles — mixed citrus and soda add zesty brightness and gentle sweetness to match rice glaze
Rocks glass • Medium • 5 min
acid/sweet — tequila and fresh lime with agave mirror Thai citrus/umami while adding a hint of sweetness