Albariño
Albariño's bright acidity complements the savory and slightly spicy flavors of Thai omelette.
Gewurztraminer
Gewurztraminer's aromatic spice pairs well with the dish's herbs and chili notes.
Vinho Verde
Vinho Verde offers light effervescence and crispness to balance the richness of the omelette.
Brut Champagne
Brut Champagne's bubbles and acidity cut through the dish's oiliness and enhance flavors.
Cocktail Glass • Medium • 5 min
acid, herbal — bright lime acidity and tequila cut the omelette’s oil; savory notes match ginger/umami in Thai food
Copper Mug • Easy • 5 min
acid, bubbles, spice (ginger) — ginger beer and lime lift fats and refresh palate between bites
Highball glass • Easy • 5 min
acid, herbal, bubbles — lemon and mint refresh and cut richness; clean, light pairing for eggy texture
Highball • Easy • 5 min
acid, sweet — honey and lemon offer gentle sweetness and acidity to balance oil and umami
Highball • Easy • 5 min
acid, bubbles, herbal — elderflower and mint provide floral-herbal lift and effervescence to lighten the dish
Coupe • Medium • 5 min
acid — bright lime acidity and straightforward spirit profile trim fat and refresh palate