Pairings › Grilled Shrimp

Grilled Shrimp

Food

Char grilled shrimp

Albariño

Albariño's bright acidity complements the delicate sweetness of grilled shrimp.

Brut Champagne

Brut Champagne's bubbles and acidity cut through the shrimp's char and enhance flavors.

Vinho Verde

Vinho Verde offers light effervescence and citrus notes that pair well with seafood.

Sauvignon Blanc

Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.

Cocktail glass • Medium • 10 min

acid, herbal, fresh — bright lime & cucumber cleanses char and highlights shrimp sweetness

Score: 95

Coupe • Medium • 5 min

acid, sweet — classic lime daiquiri’s citrus lift pairs perfectly with grilled seafood

Score: 92

Old Fashioned glass • Medium • 5 min

acid, salty — vibrant lime & light texture complements char and brings out shrimp brininess

Score: 90

Wine Glass • Easy • 5 min

acid, bubbles, sweet — blood orange spritz offers bright citrus and effervescence to cut char

Score: 88

Highball glass • Easy • 5 min

herbal, acid, bubbles — minty rum smash refreshes palate and harmonizes with grilled flavours

Score: 87

Wine Glass • Medium • 5 min

bitter, acid, herbal — Campari’s bitterness and tequila’s citrus add contrast to smoky char

Score: 85

Pitcher • Easy • 10 min

acid, sweet, bubbles — margarita-style punch for crowd-friendly citrus lift and slight sweetness

Score: 84

Highball glass • Easy • 5 min

bubbles, smoke (subtle) — light Speyside highball adds effervescence and gentle whisky warmth without overpowering

Score: 80