Pairings ›
Del Taco Crinkle Fries
Del Taco Crinkle Fries
Fast Food
Crinkle cut fries
Best wine varietals
1
Blend
Blend wines complement the mixed flavors and spices in crinkle fries.
Blend wines complement the mixed flavors and spices in crinkle fries.
2
Prosecco
Prosecco's bubbles and acidity cut through the salt and fat nicely.
Prosecco's bubbles and acidity cut through the salt and fat nicely.
3
Pinot Noir
Pinot Noir's light body pairs well with fried and seasoned snacks.
Pinot Noir's light body pairs well with fried and seasoned snacks.
4
Riesling
Riesling's slight sweetness balances the savory and salty notes.
Riesling's slight sweetness balances the savory and salty notes.
Best cocktails with this
1
Slutty Margarita
acidic/citrus — bright lime cuts the oil and salt; tequila's agave complements fried potato starch.
Score: 95
2
Mexican 75
bubbles/acid — sparkling lift and lime cleanse the palate; crisp, refreshing against fat.
Score: 92
3
Vodka Citrus Spritz
acid/bubbles — citrus and soda refresh and cut grease; light and zesty with fries.
Score: 90
4
Slutty Lemon Drop
acid/sweet — tart lemon and sugar balance salt and fat; sharp citrus lift.
Score: 88
5
Vodka Cosmic Mule
spice/acid — ginger beer provides spicy, effervescent cut; lime brightness against richness.
Score: 86
6
Skinny Margarita
acid/clean — lighter citrus margarita trims richness without extra sugar
Score: 84
7
Slut Sauce
heat/acid — jalapeño spice adds contrast and a savory edge to fries; salt-friendly.
Score: 82
9
Tequila Pineapple Jalapeño
sweet/heat/acid — pineapple sweetness and jalapeño heat create playful contrast to salty fries.
Score: 80