Sliced turkey sandwich
Pinot Noir
Pinot Noir's light body complements turkey without overpowering it.
Blend
Blends offer balanced fruit and acidity, matching sandwich flavors well.
Sauvignon Blanc
Sauvignon Blanc's crispness cuts through turkey's richness.
Champagne
Champagne's bubbles refresh the palate and pair well with sandwiches.
Wine Glass • Easy • 5 min
bubbles/herbal/acid — light, effervescent and citrusy to cut fat and brighten turkey
Highball • Medium • 5 min
acid/bubbles/herbal — crisp, minty and citrusy; cleanses the palate between bites
Highball glass • Easy • 5 min
acid/herbal/bubbles — bright lime and mint cut turkey’s richness; refreshing contrast
Highball glass • Easy • 5 min
sweet/acid/bubbles — fruity citrus balance; sweetness complements bread and mayo, acidity refreshes
Cocktail Glass • Easy • 5 min
acid/sweet — bright lemon acidity refreshes and lifts the mild turkey flavors
Martini glass • Medium • 5 min
acid — clean citrus lift to lean turkey; keeps sandwich light and bright
Highball • Easy • 5 min
herbal/acid/bubbles — elderflower and lemon offer delicate floral lift and bright acidity
Highball glass • Easy • 5 min
spice/acid — ginger spice and lime add zing that pairs well with savory turkey
Highball glass • Easy • 5 min
heat/acid/bubbles — ginger spice and lime add zip to mild turkey flavors
Highball glass • Medium • 5 min
sweet/bubbles — peach sweetness soft and summery, harmonizes with mild turkey
Cocktail glass • Easy • 5 min
acid/herbal — lemon and mint refresh palate and complement mayo or greens