Pairings › Crawfish Pie
Crawfish Pie

Crawfish Pie

Food
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Best wine varietals

1

Albariño

Albariño's bright acidity complements the spicy, rich flavors of crawfish pie.

2

Brut Champagne

Brut Champagne's bubbles and acidity cut through the creamy texture of the pie.

3

Sauvignon Blanc

Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.

4

Riesling (Dry)

Dry Riesling's minerality and acidity enhance the spices and shellfish flavors.

Best cocktails with this

1
Slutty Margarita

Slutty Margarita

Cocktail Glass • Medium • 5 min

acid, salt, heat — lime/salt/tequila cuts butter and complements Cajun spice

Score: 95
2
Prickly Pear Margarita

Prickly Pear Margarita

Rocks glass • Medium • 10 min

acid, bitter, bubbles — grapefruit brightness and effervescence refreshes fatty seafood

Score: 90
3
Tequila Paloma Punch

Tequila Paloma Punch

Punch bowl or large pitcher • Medium • 15 min

acid, bitter, herbal — grapefruit + lime lifts richness and handles spice well

Score: 89
4
Bloody Caesar

Bloody Caesar

Highball glass • Medium • 10 min

umami, acid, heat — savory Clamato echoing seafood flavors, handles spice and richness

Score: 88
5
Vodka Lime Spritz

Vodka Lime Spritz

Highball glass • Easy • 5 min

acid, bubbles — bright lime and soda cleanse the palate between rich bites

Score: 85
6
Vodka Mule

Vodka Mule

Copper Mug • Easy • 5 min

acid, spice (ginger) — ginger beer’s spice and lime refresh and cut through butter

Score: 84
7
Blackberry Moscow Mule

Blackberry Moscow Mule

Copper Mug • Medium • 10 min

acid, spice, sweet — blackberry adds fruity tartness with ginger zing to balance richness

Score: 80