Best wine varietals
1
Riesling
Riesling's acidity and slight sweetness balance teriyaki's savory-sweet flavors.
2
Gewürztraminer (Off-Dry)
Off-dry Gewürztraminer complements the sweet and umami notes in teriyaki sauce.
3
Vinho Verde
Vinho Verde offers crispness and light effervescence to refresh the palate.
4
Junmai Sake
Junmai Sake pairs naturally with Japanese flavors and enhances umami.