Brut Champagne
Brut Champagne's crisp bubbles complement kettle corn's sweet and salty crunch.
Moscato
Moscato's light sweetness pairs well with kettle corn's sugary notes.
Moscato (Off-Dry)
Off-Dry Moscato balances the caramelized sweetness of kettle corn.
Riesling (Off-Dry)
Off-Dry Riesling offers refreshing acidity to cut through kettle corn's sweetness.
Highball glass • Easy • 5 min
acid, bubbles — bright grapefruit acidity and carbonation cut the sweet-salty crunch of kettle corn
Highball glass • Easy • 5 min
acid, bubbles — bright lime and soda cut sweetness; refreshing, cleanses palate
Collins glass • Easy • 5 min
acid, bubbles — lemon-forward fizzy Collins adds zesty lift to sweet-salty kernels
Old Fashioned • Easy • 5 min
acid, sweet — tart lime and grassy cachaça balance sugar; playful citrus match
Highball • Medium • 5 min
acid, bubbles, salt — zesty lime and soda with a salted rim play well with sweet-and-salty popcorn
Highball glass • Medium • 10 min
acid, herbal, bubbles — mint and lime freshness with soda offsets sweetness and salt
Highball glass • Easy • 5 min
acid, bubbles — light, fizzy tequila-citrus refresher to balance sugar and oil
Cocktail Glass • Easy • 5 min
acid, sweet — tart lemon cleanses and offsets the popcorn’s sweet-salty notes
Highball glass • Easy • 5 min
acid, bubbles — simple lemon-and-soda refresher that won’t overpower snack flavors
Highball glass • Easy • 5 min
acid, bitter — grapefruit edge and cranberry tartness add zing against sugar
Highball glass • Medium • 5 min
acid, herbal, bubbles — floral elderflower and citrus add complexity without heaviness