Eclairs
Best wine varietals
Brachetto d'Acqui
Brachetto d'Acqui's sweet, fruity profile complements the creamy filling of eclairs.
Brut Champagne
Brut Champagne's acidity balances the richness of the pastry and cream.
Moscato (Off-Dry)
Off-Dry Moscato pairs well with the sweetness and light texture of eclairs.
Demi-Sec Champagne
Demi-Sec Champagne offers a touch of sweetness that matches the dessert's flavors.
Best cocktails with this
Old Fashioned glass • Easy • 5 min
sweet/cream/white chocolate/vanilla — echoes eclair glaze and pastry cream
Cocktail Glass • Medium • 10 min
rich/chocolate/cream/sweet — indulgent chocolate match for chocolate‑topped eclairs
Espresso Martini Shot (Layered)
Shot Glass • Medium • 5 min
bitter/coffee/sweet — espresso lift to cut richness, complementary coffee notes
Coffee cup • Easy • 5 min
coffee/sweet/cream — simple coffee pairing that mirrors custard and chocolate
Coffee Mug • Easy • 5 min
cream/vanilla/coffee/sweet — vanilla and cream enhance pastry cream flavors
Coffee Mug • Easy • 5 min
cream/cinnamon/coffee/warm spice — cinnamon warms and complements chocolate and custard
Hurricane glass • Easy • 5 min
sweet/cream/banana/chocolate — playful fruity‑chocolate echo for banana or chocolate eclairs
Coupe • Medium • 10 min
dark rum/chocolate/lime/vanilla — deeper chocolate notes with subtle acid to balance richness