Absinthe Fairy Punch
A refreshing and herbal punch made with absinthe, perfect for summer gatherings.
Instructions
- In a large punch bowl, combine 500ml of absinthe, 1 liter of tonic water, and 250ml of freshly squeezed lime juice.
- Add 200ml of elderflower cordial for a floral sweetness.
- Stir well to mix the ingredients thoroughly.
- Fill the bowl with ice and add sliced cucumbers and strawberries for garnish.
- Stir gently and serve in individual cups, garnishing each with fresh mint leaves.
- Add 200ml of elderflower cordial for a floral sweetness.
- Stir well to mix the ingredients thoroughly.
- Fill the bowl with ice and add sliced cucumbers and strawberries for garnish.
- Stir gently and serve in individual cups, garnishing each with fresh mint leaves.
Ingredients
• 500 ml Absinthe
• 1000 ml Tonic Water
• 250 ml Lime juice
• 200 ml Elderflower cordial
• 1 whole Cucumber
• 100 g Strawberries
• 10 leaves Mint leaves