Step 1.
- Chill a Nick and Nora glass by filling it with ice water while you prepare the cocktail.
Step 2.
- In a mixing glass, combine 1.5 ounces of absinthe and 1 ounce of sweet vermouth.
Step 3.
- Fill the mixing glass with ice and stir until well-chilled.
Step 4.
- Empty the ice water from the Nick and Nora glass and strain the mixture into the glass.
Step 5.
- Garnish with a twist of lemon peel to enhance the herbal aroma.