Absinthe Green Devil
Cocktail Recipe
Description
A vibrant and eclectic cocktail featuring the unique flavor of absinthe, balanced by refreshing notes of lime and herbal undertones.
History
The Absinthe Green Devil emerged in the early 20th century as a part of the absinthe revival, showcasing the enigmatic flavors of the storied spirit.
Instructions
Step 1.
- Chill a Nick and Nora glass by filling it with ice water.
Step 2.
- In a shaker, add absinthe, fresh lime juice, simple syrup, and mint leaves.
Step 3.
- Muddle the mint leaves gently to release their flavors.
Step 4.
- Fill the shaker with ice and shake well for about 15 seconds.
Step 5.
- Empty the chilled glass and strain the cocktail mixture into the glass.
Step 6.
- Garnish with a lime wheel on the rim.
Ingredients
1.5 oz Absinthe
0.75 oz Fresh Lime Juice
0.5 oz Simple syrup (optional)
6 leaves Fresh mint leaves (optional)
1 Lime Wheel (garnish)
Quick Info
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