Absinthe Green Punch
Cocktail Recipe
Description
A vibrant and refreshing punch that showcases the unique flavors of absinthe, complemented by citrus and herbal notes.
History
The Absinthe Green Punch draws inspiration from the early 20th century, when absinthe was a popular spirit in social gatherings. This punch variation emerged as a way to enjoy absinthe in a lighter, more communal setting, often enjoyed at summer parties.
Instructions
Step 1.
- In a large punch bowl, combine 2 cups of absinthe and 1 cup of fresh lime juice.
Step 2.
- Add 3 cups of soda water and stir gently.
Step 3.
- Incorporate 1 cup of simple syrup to sweeten the punch to taste.
Step 4.
- Add ice cubes to the punch bowl to chill.
Step 5.
- Garnish with fresh mint sprigs and lime slices before serving.
Ingredients
480 ml Absinthe — none
240 ml Fresh Lime Juice — juiced
720 ml Soda Water — none
240 ml Simple syrup — none (optional)
1 bowl Ice cubes — for serving
10 sprigs Fresh mint sprigs — for garnish (garnish)
5 slices Lime slices — for garnish (garnish)
Quick Info
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