Instructions
- In a large punch bowl, combine 2 cups of absinthe with 4 cups of fresh pineapple juice.
- Add 1 cup of lime juice and 1 cup of simple syrup to the mixture.
- Stir well to mix all ingredients thoroughly.
- Just before serving, add 2 cups of soda water to the punch for a refreshing fizz.
- Fill the bowl with ice to chill the punch.
- Garnish with slices of fresh pineapple and mint leaves.