Glass: Champagne flute
Difficulty: Medium
Prep: 5 min
Garnish: Lime wheel
Views: 1
Description
A refreshing cocktail that balances the brightness of rum with the acidity of lime and the sweetness of honey, topped off with sparkling wine for a celebratory touch.
History
The Air Mail cocktail was created in the 1930s, reflecting the spirit of adventure and innovation of the era, much like the rise of commercial aviation.
Instructions
Step 1.
- In a cocktail shaker, combine the fresh lime juice, honey syrup, and white rum.
Step 2.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a champagne flute.
Step 4.
- Top with sparkling wine.
Step 5.
- Garnish with a lime wheel. Serve immediately.