Aperol Boulevardier
Cocktail Recipe
Description
A refreshing twist on the classic Boulevardier, this cocktail blends the herbal bitterness of Aperol with rich whiskey and sweet vermouth, creating a colorful and balanced drink.
History
The Boulevardier dates back to the 1920s, originating from the cocktail culture in Paris. The addition of Aperol brings a modern twist, enhancing its herbal and citrus notes while maintaining the classic feel.
Instructions
Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 1 oz of bourbon, 1 oz of Aperol, and 1 oz of sweet vermouth.
Step 3.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
Step 4.
- Empty the ice water from the coupe glass and strain the mixture into the glass.
Step 5.
- Garnish with an orange twist.
Ingredients
1 oz Bourbon
1 oz Aperol
1 oz Sweet Vermouth
1 Orange peel — twist (garnish)
Quick Info
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