Aperol French 75
Cocktail Recipe
Description
A refreshing twist on the classic French 75, combining the citrusy notes of Aperol with the elegance of gin and sparkling wine.
History
The French 75 is a classic cocktail that marries the flavors of gin and lemon with sparkling wine, originating from France during World War I. This variation introduces Aperol, adding a bittersweet profile that complements the drink's effervescence beautifully.
Instructions
Step 1.
- Chill a champagne flute in the freezer or with ice water.
Step 2.
- In a shaker, combine 1.5 oz of gin, 0.5 oz of Aperol, 0.5 oz of fresh lemon juice, and 0.5 oz of simple syrup.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into the chilled champagne flute.
Step 5.
- Top with 3 oz of chilled prosecco or other sparkling wine.
Step 6.
- Garnish with an orange twist.
Ingredients
1.5 oz Gin
0.5 oz Aperol
0.5 oz Lemon juice — freshly squeezed
0.5 oz Simple syrup
3 oz Prosecco — chilled
1 Orange Twist (garnish)
Quick Info
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