Aperol Mule

Cocktail Recipe
Aperol Mule
Glass: Copper Mug Difficulty: Easy Prep: 5 min Garnish: Mint sprig and a slice of lime Views: 1

Description

A vibrant and refreshing cocktail combining the bitterness of Aperol with the zing of ginger beer, perfect for sunny afternoons.

History

This twist on the classic Moscow Mule incorporates Aperol, a beloved Italian aperitif, bringing a unique flavor profile that balances sweetness and bitterness, creating a delightful summer drink.

Instructions

Step 1.
- Fill a copper mug with ice.
Step 2.
- Pour in 2 ounces of Aperol.
Step 3.
- Add 1 ounce of freshly squeezed lime juice.
Step 4.
- Top with 4 ounces of ginger beer.
Step 5.
- Gently stir to combine.
Step 6.
- Garnish with a mint sprig and a slice of lime.

Ingredients

2 ounces Aperol — none
1 ounce Lime juice — freshly squeezed
4 ounces Ginger Beer — none
1 piece Mint Sprig — for garnish (garnish)
1 piece Lime slice — for garnish (garnish)

Quick Info

Views: 1
Created: 2026-02-21 07:09:37
Updated: 2026-02-27 04:03:19

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