Aperol Spritz
Cocktail Recipe
Description
A refreshing Italian cocktail made with Aperol, Prosecco, and soda water, perfect for summer afternoons.
History
The Aperol Spritz originated in Italy, gaining popularity in the early 20th century as a light, refreshing aperitif for pre-dinner sipping.
Instructions
Step 1.
- Fill a wine glass with ice cubes.
Step 2.
- Add 3 parts Prosecco to the glass.
Step 3.
- Pour in 2 parts Aperol.
Step 4.
- Add 1 part soda water.
Step 5.
- Gently stir to combine.
Step 6.
- Garnish with a slice of orange.
Ingredients
3 oz Prosecco — chilled
2 oz Aperol
1 oz Soda Water
1 cup Ice cubes
1 slice Orange slice (garnish)
Quick Info
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