Glass: Wine glass
Difficulty: Easy
Prep: 5 min
Garnish: Grapefruit slice and rosemary sprig
Views: 2
Description
A refreshing twist on the traditional Aperol Spritz, enhanced with juicy grapefruit for a vibrant and zesty flavor.
History
The Aperol Spritz originated in Italy in the early 20th century as an aperitivo, a drink to stimulate the appetite before meals. This version adds grapefruit for a unique citrus touch.
Instructions
Step 1.
- Fill a wine glass with ice cubes.
Step 2.
- Pour in the Aperol and Prosecco over the ice.
Step 3.
- Add soda water to taste.
Step 4.
- Stir gently to combine.
Step 5.
- Garnish with a slice of grapefruit and a sprig of rosemary.