Apple Sangria

Cocktail Recipe
Apple Sangria
Glass: Pitcher and wine glasses Difficulty: Easy Prep: 10 min Garnish: Apple slices and cinnamon stick Views: 1

Description

A refreshing and fruity twist on the classic sangria, featuring crisp apples and a splash of sparkling wine.

History

Sangria originated in Spain and traditionally includes wine, fruit, and sometimes spirits. This modern version incorporates apples for a seasonal twist, reflecting the fruit's popularity in many regions.

Instructions

Step 1.
- In a large pitcher, combine the apple slices, orange slices, and lemon slices.
Step 2.
- Pour the white wine over the fruit, followed by the apple juice and brandy.
Step 3.
- Stir gently to mix the ingredients.
Step 4.
- Let the mixture chill in the refrigerator for at least 1 hour to allow the flavors to meld.
Step 5.
- Before serving, add the sparkling water for a refreshing fizz.
Step 6.
- Pour the sangria into wine glasses filled with ice and garnish with additional apple slices and a cinnamon stick.

Ingredients

750 ml White Wine — chilled
120 ml Brandy — none
240 ml Apple juice — none
2 whole Apples — sliced
1 whole Oranges — sliced
1 whole Lemon — sliced
360 ml Sparkling Water — none (optional)
1 stick Cinnamon stick — none (garnish)
2 slices Apple slices — for garnish (garnish)

Quick Info

Views: 1
Created: 2026-02-11 19:57:33
Updated: 2026-02-27 06:53:26

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