Bacchus
Cocktail Recipe
Description
A vibrant cocktail that combines the complexities of red wine with the brightness of citrus and a hint of herbal depth.
History
The Bacchus cocktail draws its inspiration from the Roman god of wine, celebrating the pleasures of life and the richness of flavors that can be found when red wine meets refreshing citrus and bitters.
Instructions
Step 1.
- In a shaker, add 2 ounces of dry red wine and 1 ounce of brandy.
Step 2.
- Squeeze in the juice of half a lemon (about 0.5 ounces).
Step 3.
- Add 1 ounce of simple syrup and 2 dashes of aromatic bitters.
Step 4.
- Fill the shaker with ice and shake well until chilled.
Step 5.
- Strain the mixture into a chilled coupe glass.
Step 6.
- Express an orange twist over the drink and place it as a garnish.
Ingredients
2 oz Dry Red Wine
1 oz Brandy
0.5 oz Lemon juice — freshly squeezed
1 oz Simple syrup
2 dashes Aromatic Bitters
1 piece Orange Twist (garnish)
Quick Info
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