Baijiu Collins
Cocktail Recipe
Description
A refreshing twist on the classic Tom Collins using Baijiu as the base spirit, showcasing the unique flavors of this traditional Chinese liquor.
History
The Baijiu Collins is a modern reinterpretation of the Tom Collins, incorporating the distinct flavors of Baijiu, which has been enjoyed in China for centuries. This cocktail reflects the global trend of using local spirits in classic cocktails.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 2 ounces of Baijiu over the ice.
Step 3.
- Add 1 ounce of fresh lemon juice.
Step 4.
- Add 1 ounce of simple syrup.
Step 5.
- Top with soda water and stir gently.
Step 6.
- Garnish with a lemon wheel and a cherry.
Ingredients
2 oz Baijiu — none
1 oz Lemon juice — freshly squeezed
1 oz Simple syrup — none
3 oz Soda Water — none
1 slice Lemon wheel — none (garnish)
1 piece Cherry — none (garnish)
Quick Info
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