Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a shaker, combine 1 ounce of Baijiu, 1 ounce of sweet vermouth, 1 ounce of Cointreau, and 1 ounce of fresh lemon juice.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Empty the ice water from the chilled coupe glass.
Step 5.
- Strain the cocktail mixture into the chilled glass.
Step 6.
- Garnish with an orange twist.