Baijiu Daiquiri
A refreshing twist on the classic daiquiri using baijiu, offering a unique flavor profile from traditional rum.
Instructions
- Chill a coupe glass by filling it with ice and water.
- In a cocktail shaker, combine 2 ounces of baijiu, 1 ounce of fresh lime juice, and 1 ounce of simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Discard the ice and water from the chilled coupe glass.
- Strain the mixture into the prepared coupe glass.
- Garnish with a lime wheel on the rim.
- In a cocktail shaker, combine 2 ounces of baijiu, 1 ounce of fresh lime juice, and 1 ounce of simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Discard the ice and water from the chilled coupe glass.
- Strain the mixture into the prepared coupe glass.
- Garnish with a lime wheel on the rim.
Ingredients
• 2 oz Baijiu
• 1 oz Fresh Lime Juice
• 1 oz Simple syrup
• 1 Lime Wheel