Step 1.
- Fill a highball glass with ice.
Step 2.
- In a shaker, combine 2 ounces of Baijiu, 1 ounce of fresh lemon juice, and 1 ounce of simple syrup.
Step 3.
- Shake well until chilled.
Step 4.
- Strain the mixture into the prepared glass filled with ice.
Step 5.
- Top with 2 ounces of soda water.
Step 6.
- Garnish with a lemon twist.