Baijiu French 75
A unique twist on the classic French 75, incorporating the bold flavors of Baijiu for a refreshing and lively cocktail experience.
Instructions
- Chill a champagne flute.
- In a shaker filled with ice, combine the Baijiu, fresh lemon juice, and simple syrup.
- Shake well for about 15 seconds to chill.
- Strain the mixture into the chilled champagne flute.
- Top with sparkling wine or Champagne.
- Garnish with a twist of lemon peel.
- In a shaker filled with ice, combine the Baijiu, fresh lemon juice, and simple syrup.
- Shake well for about 15 seconds to chill.
- Strain the mixture into the chilled champagne flute.
- Top with sparkling wine or Champagne.
- Garnish with a twist of lemon peel.
Ingredients
• 1.5 oz Baijiu
• 0.5 oz Fresh lemon juice
• 0.5 oz Simple syrup
• 3 oz Sparkling wine or Champagne
• 1 Lemon twist