A refreshing cocktail that combines the unique flavor of Baijiu with the spiciness of ginger beer, creating a delightful fusion that’s perfect for warm evenings.
Instructions
- Fill a highball glass with ice cubes.
- Pour 2 ounces of Baijiu over the ice.
- Top with 4 ounces of ginger beer.
- Gently stir to combine the ingredients.
- Garnish with a lime wedge on the rim of the glass.