A unique blend of traditional Chinese baijiu and refreshing green tea, perfect for those looking for an adventurous twist on cocktails.
Instructions
- Brew a cup of green tea and let it cool.
- In a highball glass filled with ice, pour 2 ounces of baijiu.
- Add 4 ounces of cooled green tea to the glass.
- Stir gently to combine the ingredients.
- Garnish with a twist of lemon zest.