Baijiu & Vermouth
Cocktail Recipe
Description
A unique cocktail blending the bold flavors of Baijiu with the herbal notes of vermouth, creating an intriguing taste profile.
History
This cocktail infuses Eastern spirit traditions with Western mixology, showcasing the versatility of Baijiu in contemporary beverages.
Instructions
Step 1.
- Chill a coupe glass.
Step 2.
- In a mixing glass, combine 2 oz of Baijiu and 1 oz of dry vermouth.
Step 3.
- Fill with ice and stir for about 30 seconds until well chilled.
Step 4.
- Strain the mixture into the chilled coupe glass.
Step 5.
- Garnish with a lemon twist.
Ingredients
2 oz Baijiu
1 oz Dry Vermouth
1 cup Ice
1 Lemon twist (garnish)
Quick Info
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