Glass: Shot glass
Difficulty: Easy
Prep: 5 min
Garnish: Drizzle of caramel sauce
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Description
A creamy, sweet shot that combines the smoothness of Baileys Irish Cream with rich caramel flavors for a delightful treat.
History
The Baileys Caramel Shot emerged as a popular party drink, capturing the essence of dessert in a simple shot. Its creamy texture and delicious caramel notes quickly made it a favorite in bars and at home gatherings.
Instructions
Step 1.
- Chill the shot glass in the freezer for a few minutes.
Step 2.
- In a mixing glass, combine 1 ounce of Baileys Irish Cream and 1 ounce of caramel syrup.
Step 3.
- Stir gently to mix the ingredients without creating too much foam.
Step 4.
- Remove the shot glass from the freezer and pour the mixture into the glass.
Step 5.
- Top with a light drizzle of caramel sauce over the shot before serving.