A creamy and indulgent shot combining the smoothness of Baileys Irish Cream with a hint of vanilla, perfect for celebrations or a sweet treat.
History
The Baileys Vanilla Shot is a modern take on the classic Baileys Irish Cream, popular in bars for its simplicity and delightful sweetness. It became a favorite among those seeking a quick and tasty indulgence.
Instructions
Step 1.
- Chill the shot glasses in the freezer for 10 minutes.
Step 2.
- In a shaker, combine 1 ounce of Baileys Irish Cream and 1/2 ounce of vanilla extract.
Step 3.
- Add ice to the shaker and shake well for about 15 seconds.
Step 4.
- Strain the mixture into the chilled shot glasses.
Step 5.
- Optional: Top with a dollop of whipped cream or a slice of vanilla bean.