Batida de Chocolate
Cocktail Recipe
Description
A creamy and indulgent Brazilian cocktail that combines rich chocolate flavors with the smoothness of cachaça.
History
Batida is a traditional Brazilian cocktail that originated in the 20th century, often made with fruits, but this variant introduces chocolate for a delightful twist.
Instructions
Step 1.
- In a blender, combine 2 ounces of cachaça, 1 ounce of chocolate liqueur, 1 ounce of sweetened condensed milk, and 1/2 cup of ice.
Step 2.
- Blend until smooth and creamy.
Step 3.
- Pour the mixture into a cocktail glass.
Step 4.
- Garnish with chocolate shavings and a mint leaf.
Ingredients
2 ounces Cachaça
1 ounce Chocolate Liqueur
1 ounce Sweetened Condensed Milk
0.5 cup Ice
1 teaspoon Chocolate shavings (garnish)
1 piece Mint leaf (garnish)
Quick Info
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