Batida de Cupuaçu
Cocktail Recipe
Description
A tropical Brazilian cocktail that combines the distinctive flavor of cupuaçu fruit with smooth cachaça, creating a refreshing and fruity drink.
History
This cocktail is a variation of the traditional Batida, which originated in Brazil. Batidas are known for their fruity flavors, and the cupuaçu, often referred to as a superfruit, adds a unique and creamy taste.
Instructions
Step 1.
- Pour the cachaça, cupuaçu puree, and sweetened condensed milk into a cocktail shaker.
Step 2.
- Add ice and shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a chilled cocktail glass.
Step 4.
- Garnish with a slice of cupuaçu on the rim.
Ingredients
2 oz Cachaça
1 oz Cupuaçu puree
1 oz Sweetened Condensed Milk
1 cup Ice — for shaking
1 slice Cupuaçu slice (garnish)
Quick Info
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