Step 1.
- Blend the fresh strawberries until smooth.
Step 2.
- In a shaker, combine 2 oz of cachaça and 1 oz of sweetened condensed milk.
Step 3.
- Add the blended strawberries and ice to the shaker.
Step 4.
- Shake well until chilled and well mixed.
Step 5.
- Strain into a pint glass filled with ice.
Step 6.
- Garnish with a fresh strawberry on the rim.