Glass: Champagne Flute
Difficulty: Easy
Prep: 5 min
Garnish: Fresh peach slice
Views: 3
Description
A refreshing sparkling cocktail combining the sweetness of peach puree with the effervescence of champagne, perfect for celebrations.
History
The Bellini Royale is a luxurious twist on the classic Bellini, traditionally made with Prosecco. It’s often enjoyed during special occasions and is known for its elegant flavor profile.
Instructions
Step 1.
- Prepare the peach puree by blending ripe peaches until smooth and straining if necessary.
Step 2.
- Pour 1.5 ounces of peach puree into a chilled champagne flute.
Step 3.
- Slowly top with 4.5 ounces of chilled champagne, pouring gently to maintain the fizz.
Step 4.
- Stir gently to combine the puree with the champagne without losing carbonation.
Step 5.
- Garnish with a fresh slice of peach on the rim of the glass.