A delightful shot that captures the essence of freshly baked blueberry muffins, combining blueberry flavors with a hint of buttery goodness.
History
The Blueberry Muffin Shot emerged in the trendy bars of the early 2000s, as bartenders sought to create fun, dessert-inspired shots that blended nostalgic flavors with modern cocktail techniques.
Instructions
Step 1.
- In a shaker, combine the blueberry vodka, butterscotch schnapps, and cream.
Step 2.
- Fill the shaker with ice and shake well until chilled.
Step 3.
- Strain the mixture into a shot glass.
Step 4.
- Garnish with a few fresh blueberries on top.
Ingredients
1.5 oz Blueberry vodka — None
0.5 oz Butterscotch Schnapps — None
0.5 oz Heavy Cream — None
3 pieces Fresh blueberries — For garnish (garnish)