Glass: Coupe
Difficulty: Medium
Prep: 10 min
Garnish: Fresh raspberries and a sprig of mint
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Description
A delightful twist on the classic Clover Club cocktail, using rich bourbon for depth and character, this drink offers a balance of sweetness, acidity, and frothiness, ideal for any occasion.
History
The Clover Club cocktail, originally created in the late 1800s, was a staple in Philadelphia's social scene. This bourbon variant brings a modern touch to the classic recipe, appealing to whiskey lovers while maintaining the original's charm.
Instructions
Step 1.
- Shake bourbon, raspberry syrup, lemon juice, and egg white in a cocktail shaker without ice to emulsify the egg.
Step 2.
- Add ice to the shaker and shake vigorously until well chilled.
Step 3.
- Strain into a chilled coupe glass.
Step 4.
- Garnish with fresh raspberries and a sprig of mint.