Bourbon Hot Apple Pie

Bourbon Hot Apple Pie
Glass: Mug Prep: 5m Views: 1

A warm, comforting cocktail combining the rich flavors of bourbon and spiced apple cider for a delightful twist reminiscent of homemade apple pie.

Instructions

- Heat the apple cider in a pot until warm, but not boiling.
- In a mug, combine the warm apple cider and bourbon.
- Stir gently to mix the ingredients together.
- Top the cocktail with a dollop of whipped cream.
- Sprinkle a pinch of cinnamon on top for extra flavor.

Ingredients


2 oz Bourbon
6 oz Apple cider
1 tbsp Whipped cream
0.5 tsp Cinnamon