Bourbon Mulled Wine
A warm and fragrant cocktail blending the richness of bourbon with the spices and fruits of traditional mulled wine.
Instructions
- In a saucepan, combine red wine, bourbon, orange juice, and honey over medium heat.
- Add in the star anise, cloves, cinnamon sticks, and slices of orange and apple.
- Stir gently and let the mixture simmer for about 10 minutes, ensuring it does not boil.
- Remove from heat and strain the mixture into mugs, discarding the spices and fruit solids.
- Garnish each mug with a cinnamon stick and a slice of orange.
- Add in the star anise, cloves, cinnamon sticks, and slices of orange and apple.
- Stir gently and let the mixture simmer for about 10 minutes, ensuring it does not boil.
- Remove from heat and strain the mixture into mugs, discarding the spices and fruit solids.
- Garnish each mug with a cinnamon stick and a slice of orange.
Ingredients
• 750 ml Red wine
• 180 ml Bourbon
• 120 ml Orange juice
• 60 ml Honey
• 2 pieces Star anise
• 6 pieces Cloves
• 2 pieces Cinnamon sticks
• 1 whole Orange
• 1 whole Apple