Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Grapefruit wedge
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Description
A refreshing twist on the classic Paloma, combining the warmth of bourbon with the brightness of grapefruit.
History
The Bourbon Paloma blends the rich flavors of bourbon with the traditional citrus notes of a Paloma, offering a unique spin on the beloved Mexican cocktail.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 2 ounces of bourbon over the ice.
Step 3.
- Add 1 ounce of fresh grapefruit juice.
Step 4.
- Pour in 2 ounces of soda water.
Step 5.
- Stir gently to combine ingredients.
Step 6.
- Garnish with a fresh grapefruit wedge.