Bourbon Raspberry Sour
Cocktail Recipe
Description
A delightful twist on the classic whiskey sour, combining the rich flavors of bourbon with the sweetness of raspberries, creating a refreshing and tart cocktail.
History
The Bourbon Raspberry Sour is a contemporary twist on the traditional whiskey sour, reflecting the growing trend of incorporating fresh fruit flavors in classic cocktails. It highlights bourbon's versatility and the popularity of raspberries in cocktail mixing.
Instructions
Step 1.
- Muddle fresh raspberries in the bottom of a cocktail shaker.
Step 2.
- Add bourbon, fresh lemon juice, and simple syrup to the shaker.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into a chilled cocktail glass.
Step 5.
- Garnish with fresh raspberries and a slice of lemon.
Ingredients
2 oz Bourbon
3 /4 Fresh lemon juice
1 oz Simple syrup
1 cup Ice (optional)
2 pieces Fresh raspberries (garnish)
1 piece Lemon slice (garnish)
Quick Info
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