Bourbon Winter Punch
Cocktail Recipe
Description
A warming and comforting punch featuring the rich flavors of bourbon blended with seasonal spices and fruit.
History
Bourbon Winter Punch has roots in Appalachian gatherings, where hearty drinks fueled warmth and camaraderie during cold months.
Instructions
Step 1.
- In a large punch bowl, combine 750ml of bourbon, 4 cups of apple cider, and 2 cups of fresh orange juice.
Step 2.
- Add 1 cup of cranberry juice, 1/2 cup of maple syrup, and stir well to combine.
Step 3.
- Prepare a spice mix by combining 6 whole cloves, 4 star anise, and 2 cinnamon sticks in a muslin bag or cheesecloth, tie securely.
Step 4.
- Add the spice bag to the punch mixture and let steep for at least 30 minutes.
Step 5.
- Serve in cups over ice, garnished with a cinnamon stick and a slice of orange.
Ingredients
750 ml Bourbon — none
4 cups Apple cider — none
2 cups Fresh orange juice — none
1 cup Cranberry Juice — none
1 2 Maple syrup — none
6 pieces Whole cloves — none (optional)
4 pieces Star anise — none (optional)
2 pieces Cinnamon sticks — none (garnish)
2 slices Orange slices — none (garnish)
Quick Info
Comments
Please Login to post a comment.