A creamy, delightful cocktail combining brandy, crème de cacao, and cream, known for its rich texture and chocolate undertones.
Instructions
- Fill a cocktail shaker with ice.
- Add 2 ounces of brandy.
- Pour in 1 ounce of crème de cacao.
- Add 1 ounce of heavy cream.
- Shake vigorously until well chilled.
- Strain into a chilled cocktail glass.
- Garnish with freshly grated nutmeg.