Instructions
- Rim the edge of a chilled coupe glass with lemon juice and dip it into sugar to coat the rim.
- In a shaker, combine 2 oz of brandy, 1/2 oz of fresh lemon juice, and 1/4 oz of simple syrup.
- Add ice to the shaker and shake well until chilled.
- Strain the mixture into the prepared coupe glass.
- Garnish with a lemon twist on the rim.